Simon Dillon
Jul 1, 2024

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Here's an odd fact about me: I don't like cheese in any manifestation with one exception: Mozzarella on a pizza with pepperoni and jalapeno peppers. Somehow the alchemy created with those ingredients renders it edible.

Another weird thing: This might be genetic as this extreme dislike of cheese manifests itself down the male line of the Dillon Empire, including my great uncle, my brother, me, and now one of my sons.

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Simon Dillon
Simon Dillon

Written by Simon Dillon

Novelist and Short Story-ist. Film and Book Lover. If you cut me, I bleed celluloid and paper pulp. Blog: www.simondillonbooks.wordpress.com

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